EPISODE
SEASON
Great British Menu - Season 20
Top British chefs compete against each other and are scored by a panel of acclaimed judges for the chance to cook one course of a four course banquet.
October 1, 1959 in Co. Down, Northern Ireland, UK
26 December 1957, Devon, England, UK
2 February 1949, Clydebank, Scotland, UK
6 December 1957, San Francisco, California, USA
29 August 1958, Dudley, West Midlands, England, UK
5 October 1943, St. Albans, Hertfordshire, England, UK
17 July 1947, Denmark Hill, London, England, UK
3 May 1965, Swansea, Wales, UK
8 November 1966, Glasgow, Scotland, UK
1957 in Singapore
18 August 1961, Bridgend, Wales, UK
17 April 1942, York, Yorkshire, England, UK
17 December 1985, UK
March 14, 1956 in St Elizabeth, Jamaica
